we all know it’s fall, and since i’m crunching leaves like a happy little girl for my first up-north autumn in tooooooo long, i’m of course pumpkin crazy. i don’t care…
Monthly Archives
October 2014
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i couldn’t help but capture the golden kernels, ripened to sugary sweetness by the sun, then turned hard and finally putrid. it went uneaten. no one will enjoy the pop of…
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have you tried jicama? it is crunchy and starchy and has tons of nutritional benefits, like being high in fiber and nutrients like iron, calcium, magnesium, and potassium. however (and it’s…